Airports and aviation
Study of the adhesion to a new food & beverage concept at Porto Airport
ANA Aeroportos, specifically through its Non-Aviation Commercial Department, required an assessment of the commercial offer in the Food & Beverage area at Oporto Airport. To this end, ANA Aeroportos selected VTM to develop this study, which included conducting face-to-face surveys in two distinct areas of the airport in question.
The main objective of the study was to understand the adherence of passengers at this airport to a particular Food & Beverage Concept that was thought to be introduced at Oporto Airport, taking into consideration eating habits and the passengers opinion on the Concept in question.
In summary, this project involved a number of activities such as:
- Validation of the survey model
- Sample sizing
- Development of the survey collection software
- Selection, recruitment and hiring fieldwork teams
- Fieldwork planning and development
- On-field supervision of the survey collection and training actions
- Data validation
- Preparing databases and reports to the Client.
Related case studies
All case studies
Demand and revenue study for Chacalluta Airport at Arica
In this consultancy study, VTM was selected to support and assist Sacyr and Agunsa in the preparation of the necessary information to bid on the public tender regarding the Arica Airport Concession. One of the main objectives of the study was to produce a dynamic tool for modelling the relationships between the dependent variable – […]
Airports and aviation
Demand projection study for El Loa Airport at Calama
In this consultancy study, VTM was selected to support and assist Sacyr / Agunsa in the preparation of some the necessary information to bid on the public tender regarding the Calama Airport Concession. The main objective of the assignment was to produce a dynamic tool for modelling the relationships between the dependent variable – air […]
Airports and aviation
